In Galicia, there are some things that you can miss, but you cannot miss its gastronomy. Try the seafood: barnacles, spider crabs, crabs, lobsters... The clams and mussels are delicious. And the fish stews are unbeatable. Inland, the octopus, empanadas (pies), stew and pork shoulder with turnip tops are a must.
Choose the restaurant below or use the search engine on the side for more specific results.