Don't miss any of them!

From November 16th to 25th, chefs from the seven main Galician cities, winners of tapas competitions in A Coruña, Santiago de Compostela, Pontevedra, Vigo, Ourense, Lugo, and Ferrol, will present their winning recipes.
De Tapas por Galicia offers great gastronomic offerings in small formats, paired with wines from the five Galician Designations of Origin: Ribeiro, Rías Baixas, Monterrei, Valdeorras, and Ribeira Sacra.

October 16th-25th Bolhão Market – Porto

Kitchen service from 11:30 a.m. to 4:30 p.m.

 

Tapas por Galicia arrives in Porto from October 16 to 25, 2025. The best chefs from each Galician city will travel to Portugal to represent their land through gastronomy.

For ten days, with De Tapas por Galicia, you will be able to taste the award-winning dishes of the 7 main Galician cities, combined with the wines of the five Galician appellations of origin: Ribeiro, Rías Baixas, Monterrei, Valdeorras and Ribeira Sacra.

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