Don't miss any of them!
From November 16th to 25th, chefs from the seven main Galician cities, winners of tapas competitions in A Coruña, Santiago de Compostela, Pontevedra, Vigo, Ourense, Lugo, and Ferrol, will present their winning recipes.
De Tapas por Galicia offers great gastronomic offerings in small formats, paired with wines from the five Galician Designations of Origin: Ribeiro, Rías Baixas, Monterrei, Valdeorras, and Ribeira Sacra.
October 16th-25th Bolhão Market – Porto
Kitchen service from 11:30 a.m. to 4:30 p.m.